Filling : 2 potatoes, diced into small cubes 1 big onion, chopped 300g chicken meat, diced into small cubes 100g mixed vegetables 4 tbsp oil 2 tbsp curry powder 1 tbsp chilli powder 1 1/2 tsp salt 1 tsp chicken stock granules 125 -150g water Pastry : (Dough A) 250g plain flour 50g ghee or margarine 1 tbsp sugar 1/2 tsp salt 140ml water (Dough B) 180g plain flour 30g ghee or margarine 70g shortening